Nutrition Facts for Dried thyme
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Dried thyme

Item Rating: 92/100

One cup of Dried thyme is around 250 grams and contains approximately 750 calories, 25 grams of protein, 25 grams of fat, and 250 grams of carbohydrates.

Dried Thyme is a fragrant herb harvested from the leaves of the Thymus vulgaris plant. Hailing from Mediterranean cuisine, it adds depth and earthy flavor to dishes like soups, stews, and roasted meats. Packed with antioxidants and essential oils, dried thyme boasts anti-inflammatory properties and supports digestive health. Its versatile nature makes it a staple in kitchens around the world, enhancing everything from Italian pasta to Middle Eastern tagines. A little goes a long way, making dried thyme not just a culinary delight, but a healthy addition to your pantry.

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 750
Total Fat 25.00g 32%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 250.00g 91%
Dietary Fiber 125.00g 446%
Total Sugars 0.00g
Protein 25.00g 50%
Vitamin D 0IU 0%
Calcium 2500mg 192%
Iron 125mg 694%
Potassium 3250mg 69%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.0%
Protein: 7.5%
Carbs: 75.5%