Nutrition Facts for Dried sausage
Image of Dried sausage

Dried sausage

Item Rating: 38/100

One cup of Dried sausage is around 237 grams and contains approximately 966 calories, 42 grams of protein, 86 grams of fat, and 4.5 grams of carbohydrates.

Dried Sausage is a savory, cured meat product made from high-quality cuts of pork, beef, or game, expertly spiced and air-dried to develop rich, savory flavors. Originating from traditional European cuisines, particularly Italian and Spanish, this delectable treat brings a world of taste to your charcuterie boards. Rich in protein and packed with essential nutrients, it's a convenient snack that can also fit into low-carb and high-protein diets. While its lower moisture content concentrates flavors, it’s wise to enjoy it in moderation due to its sodium content. Indulge in the bold taste of dried sausage, a timeless classic that tantalizes the palate!

Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 965.7627
Total Fat 85.8983g 0%
Saturated Fat 31.322g 0%
Polyunsaturated Fat g
Cholesterol 213.5593mg 0%
Sodium 4081.3559mg 0%
Total Carbohydrate 4.5085g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 41.7627g 0%
Vitamin D 0IU 0%
Calcium 26.1017mg 0%
Iron 3.5593mg 0%
Potassium 640.678mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.7%
Protein: 17.4%
Carbs: 1.9%
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