Nutrition Facts for Dried lentils
Image of Dried lentils

Dried lentils

Item Rating: 92/100

One cup of Dried lentils is around 192 grams and contains approximately 676 calories, 48 grams of protein, 1.9 grams of fat, and 115 grams of carbohydrates.

Dried Lentils are a powerhouse of nutrition, packed with protein, fiber, and essential vitamins. Originating from Asia and the Mediterranean, these legumes are a staple in various cuisines, from hearty Indian dal to Italian soups. They're low in fat and rich in iron, making them an excellent choice for a healthy diet. Plus, their versatility means they can be easily added to salads, stews, or even blended into dips. With Dried Lentils, you're not just getting a delicious ingredient; you're embracing a wholesome and nourishing food for a balanced lifestyle.

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Nutrition Facts

Serving size 1 cup (192.0g)
Amount per serving % Daily Value*
Calories 676
Total Fat 1.92g 2%
Saturated Fat 0.38g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 115.20g 42%
Dietary Fiber 59.52g 213%
Total Sugars 3.84g
Protein 48.00g 96%
Vitamin D 0IU 0%
Calcium 67mg 5%
Iron 12mg 69%
Potassium 1834mg 39%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.6%
Protein: 28.7%
Carbs: 68.8%