Nutrition Facts for Dried anchovy
Image of Dried anchovy

Dried anchovy

Item Rating: 56/100

One cup of Dried anchovy is around 237 grams and contains approximately 498 calories, 69 grams of protein, 17 grams of fat, and 0 grams of carbohydrates.

Dried Anchovy is a small, flavorful fish often found in Asian cuisines, particularly Korean and Japanese dishes. Rich in omega-3 fatty acids, protein, and essential vitamins, these tiny powerhouses support heart health and boost your immune system. With its savory, umami-rich profile, dried anchovy adds depth to soups, stews, and stir-fries. It's a low-calorie ingredient, but watch out for the sodium content! Whether enjoyed as a snack or a cooking staple, dried anchovy is packed with flavor and nutrition.

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Nutrition Facts

Serving size 1 cup (237.3g)
Amount per serving % Daily Value*
Calories 498
Total Fat 16.85g 22%
Saturated Fat 4.51g 23%
Polyunsaturated Fat NaNg
Cholesterol 202mg 67%
Sodium 2468mg 107%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 69.05g 138%
Vitamin D 475IU 2373%
Calcium 2373mg 183%
Iron 16mg 88%
Potassium 1291mg 27%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.4%
Protein: 64.6%
Carbs: 0.0%