Nutrition Facts for Doughballs
Image of Doughballs

Doughballs

Item Rating: 69/100

One cup of Doughballs is around 237 grams and contains approximately 710 calories, 19 grams of protein, 9.5 grams of fat, and 132 grams of carbohydrates.

Doughballs are delightful bite-sized snacks inspired by traditional Italian cuisine. Made from a fluffy blend of high-quality flour, yeast, and a dash of sea salt, these little treasures are typically filled with savory ingredients like cheese, herbs, or meats. While they’re irresistible when baked to perfection, making them golden and crispy, one serving can be indulgent due to their rich flavors. But fear not; they can also be made healthier by using whole-grain flour and fresh vegetables as fillings, offering a tasty option for any meal. Whether enjoyed as an appetizer or a party treat, Doughballs are sure to please everyone!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 710
Total Fat 9.46g 12%
Saturated Fat 2.37g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 946mg 41%
Total Carbohydrate 132.49g 48%
Dietary Fiber 4.73g 17%
Total Sugars 4.73g
Protein 18.93g 38%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 7mg 39%
Potassium 237mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.3%
Protein: 11.0%
Carbs: 76.7%