Nutrition Facts for Dough balls
Image of Dough balls

Dough balls

Item Rating: 60/100

One cup of Dough balls is around 237 grams and contains approximately 711 calories, 19 grams of protein, 24 grams of fat, and 107 grams of carbohydrates.

Dough Balls are deliciously fluffy bites made from a simple blend of flour, water, yeast, and a touch of salt, originating from various cuisines around the world. These savory morsels can be enjoyed fried, baked, or steamed, and are often stuffed with flavorful fillings like cheese, herbs, or minced meats. While Dough Balls can be a satisfying treat, they’re best enjoyed in moderation due to their carbohydrate content. Perfect as an appetizer or a tasty side, Dough Balls bring comfort and joy to any meal, making them a must-try for food lovers everywhere!

Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 710.9005
Total Fat 23.6967g 0%
Saturated Fat 11.8483g 0%
Polyunsaturated Fat g
Cholesterol 47.3934mg 0%
Sodium 1184.8341mg 0%
Total Carbohydrate 106.6351g 0%
Dietary Fiber 4.7393g 0%
Total Sugars 2.3697g
Protein 18.9573g 0%
Vitamin D 0IU 0%
Calcium 47.3934mg 0%
Iron 4.7393mg 0%
Potassium 236.9668mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.8%
Protein: 10.6%
Carbs: 59.6%
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