Nutrition Facts for Dosa with curry
Image of Dosa with curry

Dosa with curry

Item Rating: 72/100

One cup of Dosa with curry is around 235 grams and contains approximately 353 calories, 9.4 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.

Dosa With Curry is a delightful South Indian dish that features a crispy, golden-brown crepe made from fermented rice and lentil batter. It’s typically served with a rich, flavorful curry, often made with fresh vegetables and aromatic spices, giving it an unforgettable taste. This dish is naturally gluten-free and packed with protein, making it a healthy choice. The fermentation process enhances its digestibility and provides beneficial probiotics. Whether enjoyed for breakfast or a savory snack, Dosa With Curry promises a satisfying and nourishing experience that highlights the vibrant flavors of Indian cuisine.

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 353
Total Fat 11.76g 15%
Saturated Fat 2.35g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 706mg 31%
Total Carbohydrate 58.82g 21%
Dietary Fiber 4.71g 17%
Total Sugars 2.35g
Protein 9.41g 19%
Vitamin D 0IU 0%
Calcium 59mg 5%
Iron 2mg 13%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.0%
Protein: 9.9%
Carbs: 62.1%