Donut with pink icing and sprinkles

Donut with pink icing and sprinkles

Dessert

Item Rating: 48/100

1 serving (75 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.

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781.2
calories
9.4
protein
93.8
carbohydrates
37.5
fat

Nutrition Information

1 cup (234.4g)
Calories
781.2
% Daily Value*
Total Fat 37.5 g 48%
Saturated Fat 15.6 g 78%
Polyunsaturated Fat 0 g
Cholesterol 31.2 mg 10%
Sodium 625.0 mg 27%
Total Carbohydrates 93.8 g 34%
Dietary Fiber 3.1 g 11%
Sugars 46.9 g
protein 9.4 g 18%
Vitamin D 0 mcg 0%
Calcium 31.2 mg 2%
Iron 1.6 mg 8%
Potassium 156.3 mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

50.0%
5.0%
45.0%
Fat: 337 cal (45.0%)
Protein: 37 cal (5.0%)
Carbs: 375 cal (50.0%)

About Donut with pink icing and sprinkles

A donut with pink icing and sprinkles is a sweet baked or fried pastry originating from Western cuisine, particularly in the United States, where it has become a cultural icon in the dessert and snack category. Typically made from a dough comprising refined wheat flour, sugar, eggs, milk, and butter, it is deep-fried, coated with a sugary pink glaze, and embellished with colorful sprinkles. One standard donut of this kind (approximately 76g) contains around 300-400 calories, 15-20g of fat, 30-40g of carbohydrates, and minimal protein at 2-4g. It is relatively low in fiber and lacks significant vitamins or minerals, positioning it as an occasional indulgence rather than a nutrient-rich food item.

Health Benefits

  • Provides quick energy due to its high carbohydrate content (about 30-40g per serving).
  • Contains small amounts of protein (2-4g per serving), which can support tissue repair and maintenance.
  • Offers emotional satisfaction and can contribute to a sense of enjoyment or as part of a balanced lifestyle in moderation.

Dietary Considerations

Allergens: Contains wheat, gluten, eggs, milk
Suitable for: Vegetarian
Not suitable for: Vegan, gluten-free, low-carb, lactose-intolerant

Selection and Storage

Store in an airtight container at room temperature for up to 1-2 days or refrigerate for longer freshness. Avoid exposure to excess heat or moisture, which can make the icing melt or the sprinkles fade.

Common Questions About Donut with pink icing and sprinkles Nutrition

Is a donut with pink icing and sprinkles high in protein?

No, a donut with pink icing and sprinkles is not high in protein. On average, a single donut contains around 2-4 grams of protein, depending on its size and recipe. It is primarily a carbohydrate-rich food due to the flour, sugar, and icing, with minimal amounts of protein from the flour or eggs used in preparation.

Can I eat a donut with pink icing and sprinkles on a keto diet?

No, a traditional donut with pink icing and sprinkles is not compatible with a keto diet. It is high in carbohydrates, averaging 25-40 grams of carbs per donut due to the sugar and refined flour. There are, however, keto-friendly donut recipes that use almond flour and sugar substitutes if you're looking for an alternative.

Are there health benefits to eating a donut with pink icing and sprinkles?

A donut with pink icing and sprinkles is primarily a treat and does not offer significant health benefits. It is high in calories, sugar, and fat, which can be enjoyable in moderation as part of a balanced diet. However, excessive consumption can contribute to weight gain, blood sugar spikes, and increase the risk of developing conditions like diabetes or heart issues over time.

What is a recommended serving size for a donut with pink icing and sprinkles?

The recommended serving size for a donut with pink icing and sprinkles is typically one donut, which usually contains around 250-400 calories, depending on its size and ingredients. Enjoy it as an occasional treat and pair it with a source of protein or fiber, like nuts or yogurt, to balance blood sugar levels.

How does a donut with pink icing and sprinkles compare to a plain glazed donut?

A donut with pink icing and sprinkles generally has more calories and sugar compared to a plain glazed donut. For example, a plain glazed donut may have around 200-250 calories and 10-12 grams of sugar, whereas the addition of icing and sprinkles can raise the calorie count to 250-400 and sugar to 15-25 grams. Both are indulgent options, but the extra toppings increase the sweetness and calorie content.