Nutrition Facts for Donut
Image of Donut

Donut

Item Rating: 43/100

One cup of Donut is around 66 grams and contains approximately 278 calories, 4 grams of protein, 15 grams of fat, and 32 grams of carbohydrates.

Donut is a beloved treat originating from the early European settlers in America, blending sweet and fluffy dough with delicious fillings. Typically fried to golden perfection and coated with a variety of glazes, sprinkles, or chocolate, donuts come in countless flavors—from classic glazed to indulgent cream-filled. While they’re undeniably a delightful indulgence, they are often high in sugar and calories, making them a special treat rather than an everyday snack. Embrace the joy of a donut, but enjoy it in moderation!

Nutrition Facts

Serving size (66g)
Amount per serving % Daily Value*
Calories 277.86
Total Fat 14.982g 0%
Saturated Fat 6.237g 0%
Polyunsaturated Fat g
Cholesterol 19.8mg 0%
Sodium 208.56mg 0%
Total Carbohydrate 31.636g 0%
Dietary Fiber 1.386g 0%
Total Sugars 15.015g
Protein 4.048g 0%
Vitamin D 0.066IU 0%
Calcium 66.66mg 0%
Iron 1.5708mg 0%
Potassium 67.32mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.6%
Protein: 5.8%
Carbs: 45.6%
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