Nutrition Facts for Donut
Image of Donut

Donut

Item Rating: 43/100

One cup of Donut is around 66 grams and contains approximately 278 calories, 4 grams of protein, 15 grams of fat, and 32 grams of carbohydrates.

Donut is a beloved treat originating from the early European settlers in America, blending sweet and fluffy dough with delicious fillings. Typically fried to golden perfection and coated with a variety of glazes, sprinkles, or chocolate, donuts come in countless flavors—from classic glazed to indulgent cream-filled. While they’re undeniably a delightful indulgence, they are often high in sugar and calories, making them a special treat rather than an everyday snack. Embrace the joy of a donut, but enjoy it in moderation!

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Nutrition Facts

Serving size 1 cup (66.0g)
Amount per serving % Daily Value*
Calories 278
Total Fat 14.98g 19%
Saturated Fat 6.24g 31%
Polyunsaturated Fat NaNg
Cholesterol 20mg 7%
Sodium 209mg 9%
Total Carbohydrate 31.64g 12%
Dietary Fiber 1.39g 5%
Total Sugars 15.02g
Protein 4.05g 8%
Vitamin D 0IU 0%
Calcium 67mg 5%
Iron 2mg 9%
Potassium 67mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.6%
Protein: 5.8%
Carbs: 45.6%