Dolma
One cup of Dolma is around 200 grams and contains approximately 336 calories, 4.6 grams of protein, 24 grams of fat, and 28 grams of carbohydrates.
Dolma is a savory dish from Mediterranean and Middle Eastern cuisine, featuring grape leaves stuffed with a delightful mix of rice, herbs, and spices. Often enriched with ground meat, dolma is known for its aromatic flavors and satisfying texture. This nutritious dish is a great source of fiber and vitamins, thanks to the fresh vegetables and herbs, while being relatively low in calories, making it a healthy choice for any meal. Enjoyed hot or cold, dolma is a beloved delicacy that brings a taste of tradition to your table.
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