Nutrition Facts for Doi fuchka
Image of Doi fuchka

Doi fuchka

Item Rating: 67/100

One cup of Doi fuchka is around 237 grams and contains approximately 394 calories, 9.5 grams of protein, 13 grams of fat, and 63 grams of carbohydrates.

Doi Fuchka is a delightful street food favorite from the vibrant cuisine of Bangladesh. These crispy hollow puris are filled with a zesty mix of tangy tamarind water, spicy chickpeas, and a sprinkle of fresh herbs. Often enjoyed as a snack or appetizer, Doi Fuchka offers a tantalizing burst of flavors with every bite. While it's a beloved indulgence, the dish isn’t overly heavy, providing a lighter alternative to richer fare. Packed with fiber from the chickpeas and vitamins from the herbs, it’s a fun fusion of taste and texture that’s sure to excite your palate!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 394
Total Fat 12.62g 16%
Saturated Fat 3.15g 16%
Polyunsaturated Fat NaNg
Cholesterol 16mg 5%
Sodium 789mg 34%
Total Carbohydrate 63.09g 23%
Dietary Fiber 4.73g 17%
Total Sugars 7.89g
Protein 9.46g 19%
Vitamin D 0IU 0%
Calcium 158mg 12%
Iron 3mg 18%
Potassium 315mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.1%
Protein: 9.4%
Carbs: 62.5%