Ditalini
One cup of Ditalini is around 224 grams and contains approximately 800 calories, 28 grams of protein, 2.7 grams of fat, and 167 grams of carbohydrates.
Ditalini is a delightful small, tubular pasta hailing from Italy, often found in hearty soups and comforting casseroles. Made from durum wheat semolina, this pasta boasts a firm texture that holds sauces beautifully. Its name means "little thimbles" in Italian, perfectly capturing its inviting shape. Ditalini is versatile and can be paired with vegetables, legumes, or protein for a nutritious meal. Packed with carbohydrates for energy, it also offers essential nutrients when combined with wholesome ingredients. Enjoy Ditalini for a tasty, satisfying dish that embodies the warmth of Italian cuisine!
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