Nutrition Facts for Dipping sauce
Image of Dipping sauce

Dipping sauce

Item Rating: 38/100

One cup of Dipping sauce is around 240 grams and contains approximately 600 calories, 0 grams of protein, 36 grams of fat, and 72 grams of carbohydrates.

Dipping Sauce is a versatile culinary delight that adds flavor to your favorite snacks and dishes. Typically made from ingredients like yogurt, herbs, spices, and vinegar, it can range from creamy ranch to zesty salsa. Originating from various cuisines around the world, like Indian chutneys and Mexican salsas, Dipping Sauce enhances everything from fresh veggies to crispy chips. While some varieties are rich in fats and sugars, many are made with wholesome ingredients, offering a guilt-free way to elevate your meals. So, dive in and discover the perfect dip for any occasion!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 600
Total Fat 36g 0%
Saturated Fat 6g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 3600mg 0%
Total Carbohydrate 72g 0%
Dietary Fiber 0g 0%
Total Sugars 40.0001g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 0.0%
Carbs: 47.1%
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