Nutrition Facts for Dinner rolls
Image of Dinner rolls

Dinner rolls

Item Rating: 68/100

One cup of Dinner rolls is around 252 grams and contains approximately 757 calories, 27 grams of protein, 18 grams of fat, and 126 grams of carbohydrates.

Dinner Rolls are delightful, fluffy pieces of bread that bring warmth to any meal. Made with simple ingredients like flour, water, yeast, and a hint of sweetness, these rolls have their roots in European cuisine, often gracing dinner tables across cultures. While they offer comfort and satisfaction, they’re typically higher in carbohydrates and can be enriched with butter for extra richness—ideal for indulgence, but best enjoyed in moderation. Whether served warm with a pat of butter or used to soak up savory sauces, dinner rolls are a timeless favorite that elevate any dining experience.

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Nutrition Facts

Serving size 1 cup (252.3g)
Amount per serving % Daily Value*
Calories 757
Total Fat 18.02g 23%
Saturated Fat 4.50g 23%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1351mg 59%
Total Carbohydrate 126.13g 46%
Dietary Fiber 9.01g 32%
Total Sugars 9.01g
Protein 27.03g 54%
Vitamin D 0IU 0%
Calcium 261mg 20%
Iron 9mg 50%
Potassium 333mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.9%
Protein: 14.0%
Carbs: 65.1%