Nutrition Facts for Dinkelflocken
Image of Dinkelflocken

Dinkelflocken

Item Rating: 83/100

One cup of Dinkelflocken is around 120 grams and contains approximately 408 calories, 17 grams of protein, 3 grams of fat, and 72 grams of carbohydrates.

Dinkelflocken are crunchy flakes made from spelt, an ancient grain with roots in the heart of Europe. Packed with fiber and essential nutrients, these wholesome flakes are a great source of protein and vitamins, promoting digestive health and sustained energy. Often used in breakfast cereals or as a topping, Dinkelflocken add a nutty flavor and delightful texture to your meals. Whether you enjoy them with yogurt, milk, or in baked goods, Dinkelflocken offer a delicious and nutritious way to start your day!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (120.1g)
Amount per serving % Daily Value*
Calories 408
Total Fat 3.00g 4%
Saturated Fat 0.60g 3%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 72.07g 26%
Dietary Fiber 12.01g 43%
Total Sugars 1.20g
Protein 16.82g 34%
Vitamin D 0IU 0%
Calcium 36mg 3%
Iron 5mg 30%
Potassium 480mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.1%
Protein: 17.6%
Carbs: 75.4%