Nutrition Facts for Dink ladoo
Image of Dink ladoo

Dink ladoo

Item Rating: 60/100

One cup of Dink ladoo is around 237 grams and contains approximately 1066 calories, 24 grams of protein, 47 grams of fat, and 142 grams of carbohydrates.

Dink Ladoo is a nutritious Indian delicacy made from a delightful blend of whole wheat flour, jaggery, and a mix of nutritious seeds like sesame and sunflower. Often enjoyed as a wholesome energy snack, these sweet treats are traditionally prepared during festivals or special occasions. Packed with essential vitamins and minerals, Dink Ladoo provides a quick energy boost while being rich in healthy fats and protein. Although they contain sugar from jaggery, their wholesome ingredients make them a healthier indulgence compared to refined sweets. Perfect for all ages, Dink Ladoo is a delicious way to celebrate the goodness of Indian cuisine!

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Nutrition Facts

Serving size 1 cup (237.0g)
Amount per serving % Daily Value*
Calories 1066
Total Fat 47.39g 61%
Saturated Fat 11.85g 59%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 118mg 5%
Total Carbohydrate 142.18g 52%
Dietary Fiber 11.85g 42%
Total Sugars 71.09g
Protein 23.70g 47%
Vitamin D 0IU 0%
Calcium 237mg 18%
Iron 5mg 26%
Potassium 474mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 8.7%
Carbs: 52.2%