Nutrition Facts for Dim sum tripe
Image of Dim sum tripe

Dim sum tripe

Item Rating: 63/100

One cup of Dim sum tripe is around 238 grams and contains approximately 357 calories, 36 grams of protein, 19 grams of fat, and 12 grams of carbohydrates.

Dim Sum Tripe is a delicacy from Cantonese cuisine, featuring tender, thin slices of beef tripe, typically prepared with savory soy sauce and aromatic spices. This dish is often steamed or braised, allowing the natural flavors to shine while achieving a melt-in-your-mouth texture. Tripe is a rich source of protein and essential nutrients, making it a filling option, though it can be high in cholesterol. Served as part of a dim sum feast, it pairs beautifully with dipping sauces and complements a variety of other small dishes, making every bite a delightful culinary adventure!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 357
Total Fat 19.05g 24%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 238mg 79%
Sodium 1190mg 52%
Total Carbohydrate 11.90g 4%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 35.71g 71%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 2mg 13%
Potassium 119mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 39.5%
Carbs: 13.2%