Nutrition Facts for Dill pickle chips
Image of Dill pickle chips

Dill pickle chips

Item Rating: 52/100

One cup of Dill pickle chips is around 112 grams and contains approximately 600 calories, 8 grams of protein, 40 grams of fat, and 60 grams of carbohydrates.

Dill Pickle Chips are a tangy and crunchy snack that delivers a burst of flavor with every bite. Made from fresh cucumbers, vinegar, and a blend of zesty spices, these chips are inspired by classic dill pickle recipes. Perfectly seasoned, they offer a delightful balance of tartness and crunch, making them a favorite in American comfort cuisine. Low in calories and fat, Dill Pickle Chips can be a guilt-free indulgence for those seeking a zesty snack. Whether enjoyed on their own or paired with sandwiches and dip, they're sure to satisfy your cravings while giving you that iconic pickle zing!

Nutrition Facts

Serving size (112g)
Amount per serving % Daily Value*
Calories 600
Total Fat 40g 0%
Saturated Fat 12g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 840mg 0%
Total Carbohydrate 60g 0%
Dietary Fiber 4g 0%
Total Sugars 4g
Protein 8g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.0%
Protein: 5.1%
Carbs: 38.0%
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