Nutrition Facts for Dilis fish
Image of Dilis fish

Dilis fish

Item Rating: 62/100

One cup of Dilis fish is around 237 grams and contains approximately 473 calories, 59 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.

Dilis Fish are small, flavorful anchovies native to the waters of the Philippines. Packed with protein and rich in omega-3 fatty acids, these tiny fish are a powerhouse for heart health. Traditionally used in Filipino cuisine, Dilis adds a savory kick to dishes, whether sautéed with vegetables or served as a crispy snack. Low in calories and high in essential nutrients, they’re a delicious and healthy choice for seafood lovers. So dive into the ocean of flavor with Dilis Fish, the perfect blend of taste and nutrition!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 473
Total Fat 23.66g 30%
Saturated Fat 7.10g 35%
Polyunsaturated Fat NaNg
Cholesterol 166mg 55%
Sodium 1183mg 51%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 59.15g 118%
Vitamin D 0IU 0%
Calcium 237mg 18%
Iron 5mg 26%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 52.6%
Carbs: 0.0%