Nutrition Facts for Dijon pork
Image of Dijon pork

Dijon pork

Item Rating: 68/100

One cup of Dijon pork is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 5.9 grams of carbohydrates.

Dijon Pork is a flavorful dish that features tender pork marinated in a rich blend of Dijon mustard, garlic, and herbs. Originating from French cuisine, this savory delight showcases the harmonious balance of tangy and hearty flavors. Made with lean cuts of pork, it's a great source of protein while the mustard adds depth and a touch of spice. With minimal added sugars and fats, Dijon Pork can be a healthier option when grilled or roasted, making it perfect for a satisfying weeknight meal or a special occasion. Experience the taste of France right at your table!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 294
Total Fat 17.65g 23%
Saturated Fat 5.88g 29%
Polyunsaturated Fat NaNg
Cholesterol 82mg 27%
Sodium 706mg 31%
Total Carbohydrate 5.88g 2%
Dietary Fiber 0.00g 0%
Total Sugars 2.35g
Protein 23.53g 47%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 2mg 10%
Potassium 412mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 34.0%
Carbs: 8.5%