Nutrition Facts for Diced radishes
Image of Diced radishes

Diced radishes

Item Rating: 83/100

One cup of Diced radishes is around 170 grams and contains approximately 27 calories, 1.2 grams of protein, 0.2 grams of fat, and 5.8 grams of carbohydrates.

Diced Radishes are crisp, vibrant, and versatile vegetables that pack a peppery punch. Hailing from various cuisines around the world, they're a staple in Mexican and Asian dishes, adding a delightful crunch to salads, tacos, and rice bowls. Packed with vitamins C and B6, these little gems boost your immune system and promote healthy digestion. Low in calories and high in antioxidants, diced radishes are the perfect addition to your meals for a fresh, zesty flavor without the guilt. Dive into the refreshing world of diced radishes and elevate your dishes today!

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Nutrition Facts

Serving size 1 cup (170.0g)
Amount per serving % Daily Value*
Calories 27
Total Fat 0.17g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 66mg 3%
Total Carbohydrate 5.78g 2%
Dietary Fiber 2.72g 10%
Total Sugars 3.23g
Protein 1.19g 2%
Vitamin D 0IU 0%
Calcium 43mg 3%
Iron 1mg 3%
Potassium 396mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.2%
Protein: 16.2%
Carbs: 78.6%