Nutrition Facts for Diced cheese
Image of Diced cheese

Diced cheese

Item Rating: 44/100

One cup of Diced cheese is around 240 grams and contains approximately 904 calories, 55 grams of protein, 74 grams of fat, and 7.2 grams of carbohydrates.

Diced Cheese is a delightful blend of various cheeses, cut into convenient cubes, perfect for snacking or adding to your favorite dishes. Originating from culinary traditions around the world, this versatile ingredient enhances everything from salads to charcuterie boards. Rich in protein and calcium, Diced Cheese offers a tasty way to fuel your day, while providing essential nutrients. Just keep in mind, moderation is key, as some varieties may be high in saturated fats and sodium. Elevate your meals with Diced Cheese, where flavor meets convenience!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 904
Total Fat 74.40g 95%
Saturated Fat 48.00g 240%
Polyunsaturated Fat NaNg
Cholesterol 232mg 77%
Sodium 1392mg 61%
Total Carbohydrate 7.20g 3%
Dietary Fiber 0.00g 0%
Total Sugars 4.00g
Protein 55.20g 110%
Vitamin D 48IU 240%
Calcium 1600mg 123%
Iron 2mg 9%
Potassium 224mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.8%
Protein: 24.0%
Carbs: 3.1%