Diced bacon
Item Rating: 35/100
One cup of Diced bacon is around 237 grams and contains approximately 1280 calories, 88 grams of protein, 99 grams of fat, and 3.3 grams of carbohydrates.
Diced Bacon is a savory delight made from high-quality pork cuts, finely chopped for the perfect bite-sized experience. Originating from classic American cuisine, it adds a rich, smoky flavor to a variety of dishes, from breakfast scrambles to gourmet salads. While it delivers that satisfying crunch and indulgent taste, it's good to remember that diced bacon is higher in saturated fats and sodium. Enjoy it in moderation, and enhance your meals with its irresistible, mouthwatering charm!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1280 |
| Total Fat 99.37g | 127% |
| Saturated Fat 33.12g | 166% |
| Cholesterol 260mg | 87% |
| Sodium 4062mg | 177% |
| Total Carbohydrate 3.31g | 1% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 87.54g | 175% |
| Vitamin D 0IU | 0% |
| Calcium 24mg | 2% |
| Iron 3mg | 17% |
| Potassium 1337mg | 28% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 71.1%
Protein: 27.8%
Carbs: 1.1%