Nutrition Facts for Diane sauce
Image of Diane sauce

Diane sauce

Item Rating: 47/100

One cup of Diane sauce is around 236 grams and contains approximately 472 calories, 4.7 grams of protein, 35 grams of fat, and 24 grams of carbohydrates.

Diane Sauce is a bold and flavorful blend of garlic, Worcestershire sauce, and spices, often highlighted with a rich beef stock. Originating from French cuisine, this savory sauce elevates meats, grilled vegetables, and even seafood with its distinctive taste. With its combination of natural ingredients, Diane Sauce is low in calories and free from artificial additives, making it a healthier choice for enhancing your meals. Whether drizzled over a perfectly cooked steak or used as a marinade, Diane Sauce brings a gourmet touch to any dish while keeping it wholesome and delicious!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 472
Total Fat 35.43g 45%
Saturated Fat 18.90g 94%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 1181mg 51%
Total Carbohydrate 23.62g 9%
Dietary Fiber 2.36g 8%
Total Sugars 7.09g
Protein 4.72g 9%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 13%
Potassium 354mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 4.4%
Carbs: 21.9%