Nutrition Facts for Dhalca dip
Image of Dhalca dip

Dhalca dip

Item Rating: 79/100

One cup of Dhalca dip is around 238 grams and contains approximately 357 calories, 14 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.

Dhalca Dip is a vibrant and flavorful blend inspired by the rich traditions of Indian cuisine. Made from nutrient-dense lentils, fragrant spices, and a dash of tangy lemon, this dip is packed with protein and fiber, making it a healthy choice for snacking. Perfectly balanced with garlic and herbs, Dhalca Dip offers a zesty kick that pairs beautifully with fresh veggies or crispy pita chips. Enjoy a delicious and wholesome taste of India that’s as nutritious as it is satisfying!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 357
Total Fat 11.90g 15%
Saturated Fat 2.38g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 714mg 31%
Total Carbohydrate 47.62g 17%
Dietary Fiber 9.52g 34%
Total Sugars 4.76g
Protein 14.29g 29%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 5mg 26%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.2%
Protein: 16.1%
Carbs: 53.7%