Devilled eggs

Item Rating: 67/100

One cup of Devilled eggs is around 237 grams and contains approximately 355 calories, 17 grams of protein, 27 grams of fat, and 2.6 grams of carbohydrates.

Devilled Eggs are a delightful appetizer made from hard-boiled eggs, halved and filled with a creamy mixture of egg yolks, mayonnaise, mustard, and spices. This classic dish traces its roots back to ancient Roman times and has become a staple in various cuisines, especially in American potlucks and gatherings. Rich in protein, Devilled Eggs provide a satisfying bite, though it's good to be mindful of their calorie content due to the mayonnaise. With a touch of paprika on top for flavor and presentation, these scrumptious bites offer a perfect balance of indulgence and nutrition.

Nutrition Facts

Serving size	1 cup (237.0g)

Amount per serving	% Daily Value*
Calories	355

Total Fat 27.25g	35%
Saturated Fat 7.11g	36%
Polyunsaturated Fat NaNg
Cholesterol 498mg	166%
Sodium 498mg	22%
Total Carbohydrate 2.61g	1%
Dietary Fiber 0.00g	0%
Total Sugars 2.37g
Protein 16.59g	33%

Vitamin D 95IU	474%
Calcium 118mg	9%
Iron 3mg	16%
Potassium 142mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.2%

Protein: 20.6%

Carbs: 3.2%