Nutrition Facts for Deviled egg
Image of Deviled egg

Deviled egg

Item Rating: 61/100

One cup of Deviled egg is around 240 grams and contains approximately 475 calories, 28 grams of protein, 38 grams of fat, and 2.6 grams of carbohydrates.

Deviled Egg is a classic appetizer that showcases hard-boiled eggs, meticulously halved and filled with a creamy mixture of yolks, mayonnaise, mustard, and seasonings. Originally popular in ancient Rome, this dish has evolved into a staple of American cuisine, especially at gatherings and holidays. While rich in protein and vitamins, deviled eggs can be high in calories and fat due to the mayonnaise. However, by opting for lighter alternatives, you can enjoy this delightful treat guilt-free. With a sprinkle of paprika on top, deviled eggs are not only delicious but also visually appealing, making them a perfect addition to any spread.

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 475.2
Total Fat 38.16g 0%
Saturated Fat 9.48g 0%
Polyunsaturated Fat 12.024g
Cholesterol 823.2mg 0%
Sodium 1032mg 0%
Total Carbohydrate 2.568g 0%
Dietary Fiber 0g 0%
Total Sugars 2.568g
Protein 27.6g 0%
Vitamin D 192IU 0%
Calcium 110.4mg 0%
Iron 2.64mg 0%
Potassium 278.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.0%
Protein: 23.8%
Carbs: 2.2%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.