Nutrition Facts for Dessert tart
Image of Dessert tart

Dessert tart

Item Rating: 49/100

One cup of Dessert tart is around 238 grams and contains approximately 714 calories, 9.5 grams of protein, 36 grams of fat, and 95 grams of carbohydrates.

Dessert Tart is a delightful pastry that combines a crisp, buttery crust with a rich filling, often made from fruits, custards, or chocolates. Originating from European cuisine, these tarts bring a taste of tradition to every bite. The crust is typically made with flour, sugar, and butter, creating a satisfying crunch, while the fillings provide a sweet contrast. Depending on the ingredients, some tarts can be healthier, packed with fresh fruits and nuts, offering vitamins and antioxidants. Indulge in Dessert Tart and experience the perfect blend of flavor and texture, satisfying your sweet tooth while enjoying a slice of culinary history.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 35.71g 46%
Saturated Fat 19.05g 95%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 476mg 21%
Total Carbohydrate 95.24g 35%
Dietary Fiber 4.76g 17%
Total Sugars 47.62g
Protein 9.52g 19%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%
Protein: 5.1%
Carbs: 51.4%