Nutrition Facts for Deer sausage
Image of Deer sausage

Deer sausage

Item Rating: 46/100

One cup of Deer sausage is around 236 grams and contains approximately 591 calories, 35 grams of protein, 47 grams of fat, and 2.4 grams of carbohydrates.

Deer Sausage is a flavorful and nutritious delicacy made from lean venison, blended with spices and herbs that reflect traditional recipes. Originating from rustic hunting traditions, it offers a taste of the great outdoors, often infused with garlic, black pepper, and, occasionally, a hint of smokiness. Packed with high-quality protein and lower in fat compared to beef or pork, deer sausage is a heart-healthy option that's rich in vitamins and minerals. Perfect for grilling, sautéing, or enjoying in a hearty stew, it brings a unique twist to any meal while celebrating a sustainable source of meat. Enjoy the robust flavors and healthy benefits of Deer Sausage today!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 591
Total Fat 47.24g 61%
Saturated Fat 18.90g 94%
Polyunsaturated Fat NaNg
Cholesterol 142mg 47%
Sodium 1890mg 82%
Total Carbohydrate 2.36g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 35.43g 71%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 5mg 26%
Potassium 709mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 24.6%
Carbs: 1.6%