Dark miso
One cup of Dark miso is around 238 grams and contains approximately 437 calories, 29 grams of protein, 15 grams of fat, and 57 grams of carbohydrates.
Dark Miso is a rich, fermented soybean paste hailing from Japan, renowned for its deep umami flavor and dark, complex color. Made from soybeans, salt, and a specific type of koji mold, it’s a cornerstone in traditional Japanese cuisine, perfect for soups, marinades, and dressings. Packed with probiotics and nutrients, dark miso promotes gut health and boosts immunity, though it’s important to enjoy it in moderation due to its higher salt content. Elevate your dishes with the bold essence of dark miso and embrace its deliciously healthy benefits!
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