Dal halva
One cup of Dal halva is around 238 grams and contains approximately 833 calories, 24 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.
Dal Halva is a delicious Indian dessert made from moong dal, ghee, jaggery, and aromatic spices like cardamom. This traditional sweet, often enjoyed during festivals and special occasions, boasts a rich, nutty flavor and a delightful texture. Packed with protein from lentils, it's a healthier option than many desserts, although it does contain added sugars and fats. With its beautifully golden hue and a hint of crunch from nuts, Dal Halva is a comforting treat that warms both the heart and soul.
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