Dairy milk
Item Rating: 68/100
One cup of Dairy milk is around 244 grams and contains approximately 149 calories, 8 grams of protein, 8 grams of fat, and 12 grams of carbohydrates.
Dairy Milk is a rich, creamy chocolate created from the finest cocoa and blended with smooth, velvety milk. Originating from the heart of England, this beloved treat has delighted taste buds for generations. Each bite melts in your mouth, delivering a joyful experience that combines both indulgence and comfort. While Dairy Milk is a source of calcium and can bring moments of happiness, it’s important to enjoy it in moderation. Treat yourself to Dairy Milk, where every delectable piece offers a little taste of bliss.
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Nutrition Facts
| Serving size | 1 cup (244.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 149 |
| Total Fat 8.00g | 10% |
| Saturated Fat 5.00g | 25% |
| Cholesterol 24mg | 8% |
| Sodium 105mg | 5% |
| Total Carbohydrate 12.00g | 4% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 12.00g | |
| Protein 8.00g | 16% |
| Vitamin D 124IU | 620% |
| Calcium 276mg | 21% |
| Iron 0mg | 0% |
| Potassium 322mg | 7% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 47.4%
Protein: 21.1%
Carbs: 31.6%