Nutrition Facts for Dairy milk chocolate
Image of Dairy milk chocolate

Dairy milk chocolate

Item Rating: 39/100

One cup of Dairy milk chocolate is around 225 grams and contains approximately 1200 calories, 15 grams of protein, 70 grams of fat, and 125 grams of carbohydrates.

Dairy Milk Chocolate is a delightful indulgence crafted from the finest cocoa beans and creamy milk, blending together for a smooth, velvety texture. Originating from the rich chocolate traditions of the UK, it offers a luscious sweetness that captivates chocolate lovers everywhere. Each bite delivers a blissful burst of flavor, perfect for sharing or savoring alone. While it's a delightful treat, moderation is key, as it contains sugar and fat. Yet, with the goodness of milk, it also provides a source of calcium. Treat yourself to the rich, comforting taste of Dairy Milk Chocolate, where pure happiness melts in your mouth.

Nutrition Facts

Serving size (225g)
Amount per serving % Daily Value*
Calories 1199.9999
Total Fat 70g 0%
Saturated Fat 40.0001g 0%
Polyunsaturated Fat g
Cholesterol 50mg 0%
Sodium 175mg 0%
Total Carbohydrate 125.0001g 0%
Dietary Fiber 7.4999g 0%
Total Sugars 110g
Protein 15.0001g 0%
Vitamin D 5IU 0%
Calcium 279.9999mg 0%
Iron 11.9999mg 0%
Potassium 749.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 5.0%
Carbs: 42.0%
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