Dahl
One cup of Dahl is around 250 grams and contains approximately 350 calories, 18 grams of protein, 10 grams of fat, and 45 grams of carbohydrates.
Dahl is a nourishing lentil dish with roots in Indian cuisine, known for its rich flavors and comforting texture. Packed with protein, fiber, and essential nutrients, Dahl offers a hearty, plant-based option that supports a balanced diet. Typically made with red, yellow, or green lentils, it’s simmered with aromatic spices like turmeric, cumin, and coriander. While garnished with fresh herbs or a splash of lemon, this vibrant dish is not only delicious but also a wholesome source of energy, making it a perfect choice for health-conscious eaters looking to savor every bite.
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