Nutrition Facts for Cutlets
Image of Cutlets

Cutlets

Item Rating: 59/100

One cup of Cutlets is around 238 grams and contains approximately 595 calories, 24 grams of protein, 36 grams of fat, and 48 grams of carbohydrates.

Cutlets are delicious, breaded patties made from ground meat, fish, or vegetables, popular in cuisines around the world. Originating from Europe, particularly in countries like France and Germany, they offer a savory twist to any meal. Typically seasoned with herbs and spices, cutlets are often pan-fried for a crispy texture, but they can also be baked for a healthier option. Packed with protein, they provide essential nutrients, though traditional frying can add extra calories. Enjoy cutlets as a tasty addition to your dining table, balancing flavor and nutrition in every bite!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 35.7143g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 15.7%
Carbs: 31.4%
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