Nutrition Facts for Curry chicken
Image of Curry chicken

Curry chicken

Item Rating: 69/100

One cup of Curry chicken is around 240 grams and contains approximately 254 calories, 16 grams of protein, 15 grams of fat, and 16 grams of carbohydrates.

Curry Chicken is a flavorful dish that combines tender chicken pieces simmered in a rich, aromatic blend of spices, including turmeric, cumin, and coriander. Originating from Indian cuisine, this dish often features ingredients like coconut milk, garlic, and ginger, creating a symphony of tastes that warms the soul. Packed with protein from the chicken and enriched with the anti-inflammatory properties of spices, Curry Chicken can be a healthy choice when made with fresh vegetables and minimized fat. It's a delightful way to explore bold flavors while enjoying a nutritious meal!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 254
Total Fat 15.48g 20%
Saturated Fat 3.74g 19%
Polyunsaturated Fat 4.75g
Cholesterol 53mg 18%
Sodium 902mg 39%
Total Carbohydrate 15.53g 6%
Dietary Fiber 3.36g 12%
Total Sugars 6.24g
Protein 15.53g 31%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 10%
Potassium 672mg 14%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 23.6%
Carbs: 23.6%