Nutrition Facts for Curry bun
Image of Curry bun

Curry bun

Item Rating: 63/100

One cup of Curry bun is around 238 grams and contains approximately 595 calories, 14 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.

Curry Bun is a delightful Japanese snack that features a fluffy, breaded exterior filled with savory curry. Originating from Japan, this fusion treat combines traditional flavors with a satisfying, crunchy texture. Inside, you'll find a rich mix of spiced vegetables and sometimes tender meat, all simmered to perfection. While it's undeniably delicious, the deep-fried crust adds extra calories, making it a treat to enjoy in moderation. Indulge in Curry Bun for a tasty taste of Japan’s vibrant street food scene!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 23.8095mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 83.3333g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 11.9048g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.4%
Protein: 9.4%
Carbs: 55.1%
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