Cucumber kimchi

Item Rating: 73/100

One cup of Cucumber kimchi is around 238 grams and contains approximately 48 calories, 2.4 grams of protein, 0.5 grams of fat, and 9.5 grams of carbohydrates.

Cucumber Kimchi is a vibrant and crunchy Korean side dish made with fresh cucumbers, garlic, ginger, and a spicy gochugaru seasoning. This delicious pickled delicacy boasts a tangy flavor, perfect for adding a zesty kick to any meal. Cucumber Kimchi is low in calories and packed with probiotics, promoting gut health and digestion. It's a refreshing alternative to traditional cabbage kimchi, ideal for summer dining. Whether enjoyed on its own or as a flavorful accompaniment, Cucumber Kimchi is a burst of health and taste in every bite!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	47.619

Total Fat 0.4762g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1190.4762mg	0%
Total Carbohydrate 9.5238g	0%
Dietary Fiber 2.381g	0%
Total Sugars 4.7619g
Protein 2.381g	0%

Vitamin D 0IU	0%
Calcium 71.4286mg	0%
Iron 1.1905mg	0%
Potassium 357.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.3%

Protein: 18.3%

Carbs: 73.4%