Nutrition Facts for Crossiant
Image of Crossiant

Crossiant

Item Rating: 47/100

One cup of Crossiant is around 238 grams and contains approximately 963 calories, 20 grams of protein, 50 grams of fat, and 108 grams of carbohydrates.

Crossiant is a flaky, buttery pastry hailing from France, revered for its delightful layers and golden-brown finish. Made from a simple yet rich dough of flour, butter, water, and yeast, each bite reveals a heavenly combination of crispiness and tenderness. While traditionally enjoyed as a decadent treat, often filled with chocolate or almond paste, croissants can also be paired with healthier options like fresh fruits or savory ingredients for a balanced meal. Indulging in a croissant offers a taste of French bakeries, but moderation is key, as they are high in carbohydrates and fat. Enjoy this classic pastry as an occasional indulgence!

Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 962.5001
Total Fat 49.9999g 0%
Saturated Fat 28.7501g 0%
Polyunsaturated Fat g
Cholesterol 133.3335mg 0%
Sodium 1050.0001mg 0%
Total Carbohydrate 108.3333g 0%
Dietary Fiber 4.5833g 0%
Total Sugars 20.4167g
Protein 19.5833g 0%
Vitamin D 0IU 0%
Calcium 83.3333mg 0%
Iron 5.8332mg 0%
Potassium 391.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.8%
Protein: 8.1%
Carbs: 45.1%
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