Nutrition Facts for Crispy pata
Image of Crispy pata

Crispy pata

Item Rating: 54/100

One cup of Crispy pata is around 235 grams and contains approximately 706 calories, 41 grams of protein, 53 grams of fat, and 12 grams of carbohydrates.

Crispy Pata is a mouthwatering Filipino dish featuring a deep-fried pig’s trotters that are perfectly cooked to achieve a golden, crunchy skin. This culinary delight hails from the rich traditions of Filipino cuisine, where flavors and textures come together in perfect harmony. While the crispy outer layer offers a savory crunch, the tender meat inside melts in your mouth. It’s often served with a side of vinegar dip for that extra zing. However, be mindful; while it's undeniably delicious, Crispy Pata is high in calories and fat, making it a special treat rather than an everyday meal. Indulge, savor, and enjoy this iconic dish!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 705.8824
Total Fat 52.9412g 0%
Saturated Fat 17.6471g 0%
Polyunsaturated Fat g
Cholesterol 141.1765mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 41.1765g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 23.9%
Carbs: 6.8%
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