Nutrition Facts for Creme brulee
Image of Creme brulee

Creme brulee

Item Rating: 64/100

One cup of Creme brulee is around 260 grams and contains approximately 294 calories, 11 grams of protein, 7.4 grams of fat, and 46 grams of carbohydrates.

Creme Brulee is a classic French dessert known for its rich and creamy custard base, infused with delicate notes of vanilla and topped with a crisp, caramelized sugar crust. Traditionally made with just cream, egg yolks, sugar, and vanilla, this indulgent treat hails from the heart of French cuisine, dazzling dessert lovers worldwide. While it's undeniably decadent, with a higher fat content from cream, it does offer a little protein from the egg yolks. Perfect for special occasions, this sweet indulgence balances elegance with comfort, making each spoonful a delightful experience.

Nutrition Facts

Serving size (260g)
Amount per serving % Daily Value*
Calories 293.8
Total Fat 7.358g 0%
Saturated Fat 3.614g 0%
Polyunsaturated Fat 0.5876g
Cholesterol 117mg 0%
Sodium 192.4mg 0%
Total Carbohydrate 46.28g 0%
Dietary Fiber 0g 0%
Total Sugars 46.54g
Protein 10.556g 0%
Vitamin D 124.8IU 0%
Calcium 299mg 0%
Iron 0.416mg 0%
Potassium 390mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.6%
Protein: 14.4%
Carbs: 63.1%
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