Cream pasta

Item Rating: 63/100

One cup of Cream pasta is around 248 grams and contains approximately 568 calories, 15 grams of protein, 28 grams of fat, and 62 grams of carbohydrates.

Cream Pasta is a luscious dish that blends tender pasta with a rich, velvety cream sauce. Originating from Italian cuisine, it typically features ingredients like fresh garlic, Parmesan cheese, and a mix of herbs, creating a harmonious balance of flavors. While the cream adds a delightful indulgence, it's also packed with carbohydrates and can be made healthier by incorporating vegetables like spinach or broccoli. With its creamy texture and comforting taste, Cream Pasta is a delicious treat that can be enjoyed in moderation for a satisfying meal!

Nutrition Facts

Serving size	(248g)

Amount per serving	% Daily Value*
Calories	567.92

Total Fat 27.776g	0%
Saturated Fat 16.12g	0%
Polyunsaturated Fat g
Cholesterol 89.28mg	0%
Sodium 213.28mg	0%
Total Carbohydrate 62.496g	0%
Dietary Fiber 2.728g	0%
Total Sugars 2.976g
Protein 15.128g	0%

Vitamin D 0IU	0%
Calcium 146.32mg	0%
Iron 3.72mg	0%
Potassium 156.24mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%

Protein: 10.8%

Carbs: 44.6%