Cream cracker

Item Rating: 58/100

One cup of Cream cracker is around 238 grams and contains approximately 833 calories, 17 grams of protein, 31 grams of fat, and 131 grams of carbohydrates.

Cream Cracker is a crunchy, delightfully simple biscuit, made from a blend of flour, water, and a pinch of salt, originally hailing from the British Isles. This versatile snack is perfect as a base for toppings or enjoyed on its own. Low in calories and fat, Cream Crackers are a wholesome choice for those seeking a light yet satisfying bite. Their whole grain varieties pack in fiber, promoting digestive health. Ideal for pairing with cheese, spreads, or even soups, Cream Cracker adds a delightful crunch to any meal or snack time. Enjoy the classic taste and versatility of Cream Cracker today!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	833.3333

Total Fat 30.9524g	0%
Saturated Fat 7.1429g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1904.7619mg	0%
Total Carbohydrate 130.9524g	0%
Dietary Fiber 7.1429g	0%
Total Sugars 2.381g
Protein 16.6667g	0%

Vitamin D 0IU	0%
Calcium 238.0952mg	0%
Iron 9.5238mg	0%
Potassium 357.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.1%

Protein: 7.7%

Carbs: 60.3%