Nutrition Facts for Crack chicken
Image of Crack chicken

Crack chicken

Item Rating: 56/100

One cup of Crack chicken is around 235 grams and contains approximately 471 calories, 29 grams of protein, 35 grams of fat, and 5.9 grams of carbohydrates.

Crack Chicken is a tantalizing dish that combines tender shredded chicken with rich, creamy flavors. This comfort food classic hails from American cuisine, featuring a savory mix of ranch seasoning, cream cheese, and crispy bacon. While it's undeniably indulgent, its protein-packed chicken offers a satisfying boost. Enjoy it served over rice, in a sandwich, or even in a salad for a delightful twist. Just remember, while it's deliciously decadent, moderation is key to keep it from being a guilty pleasure!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 471
Total Fat 35.29g 45%
Saturated Fat 17.65g 88%
Polyunsaturated Fat NaNg
Cholesterol 118mg 39%
Sodium 941mg 41%
Total Carbohydrate 5.88g 2%
Dietary Fiber 0.00g 0%
Total Sugars 2.35g
Protein 29.41g 59%
Vitamin D 0IU 0%
Calcium 176mg 14%
Iron 1mg 7%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 25.6%
Carbs: 5.1%