Nutrition Facts for Crab soup
Image of Crab soup

Crab soup

Item Rating: 68/100

One cup of Crab soup is around 238 grams and contains approximately 146 calories, 9.7 grams of protein, 7.8 grams of fat, and 9.7 grams of carbohydrates.

Crab Soup is a delightful coastal dish, brimming with succulent chunks of tender crabmeat, fresh vegetables, and aromatic herbs. Originating from the heart of seafood-rich cuisines like New England and the Chesapeake Bay, this savory soup combines sweet crab with rich flavors of butter, cream, and spices. While it offers a decadent taste, it’s also a source of Omega-3 fatty acids, supporting heart health. Perfect as a comforting meal or an elegant appetizer, Crab Soup is a seafood lover’s dream come true, proudly celebrating the ocean’s bounty in every spoonful.

Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 145.6311
Total Fat 7.767g 0%
Saturated Fat 1.9417g 0%
Polyunsaturated Fat g
Cholesterol 43.6892mg 0%
Sodium 776.699mg 0%
Total Carbohydrate 9.7087g 0%
Dietary Fiber 0.971g 0%
Total Sugars 1.9417g
Protein 9.7087g 0%
Vitamin D 0IU 0%
Calcium 77.67mg 0%
Iron 1.4562mg 0%
Potassium 291.2622mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 26.3%
Carbs: 26.3%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.