Nutrition Facts for Country bread
Image of Country bread

Country bread

Item Rating: 70/100

One cup of Country bread is around 240 grams and contains approximately 636 calories, 22 grams of protein, 7.7 grams of fat, and 118 grams of carbohydrates.

Country Bread is a rustic, hearty loaf made from simple, wholesome ingredients—usually a blend of whole wheat and white flour, water, salt, and a natural starter. Originating from traditional European baking, this bread boasts a thick, crusty exterior and a soft, airy interior, ideal for sandwiches or as a side with a meal. Packed with fiber and essential nutrients, it supports a healthy diet, though its rustic charms come from that crusty richness—perfect for those who appreciate authentic flavors. Indulge in Country Bread, where every slice tells a story of tradition and nourishment.

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 636
Total Fat 7.68g 0%
Saturated Fat 1.44g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1178.4mg 0%
Total Carbohydrate 117.6g 0%
Dietary Fiber 6.48g 0%
Total Sugars 3.36g
Protein 21.6g 0%
Vitamin D 0IU 0%
Calcium 256.8mg 0%
Iron 8.64mg 0%
Potassium 276mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.0%
Protein: 13.8%
Carbs: 75.2%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.