Cotija cheese
One cup of Cotija cheese is around 255 grams and contains approximately 1000 calories, 64 grams of protein, 82 grams of fat, and 9.1 grams of carbohydrates.
Cotija Cheese is a crumbly, tangy Mexican cheese made from cow's milk. Originating from the town of Cotija in Michoacán, it's a staple in traditional Mexican cuisine, enhancing dishes like tacos, enchiladas, and salads with its bold flavor. Rich in calcium and protein, Cotija is a wholesome addition to your meals. While it's higher in sodium, using it in moderation can elevate your dishes without compromising your health. Discover the delicious versatility of Cotija Cheese and bring a taste of Mexico to your table!
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