Cornbread stuffing

Item Rating: 64/100

One cup of Cornbread stuffing is around 200 grams and contains approximately 358 calories, 5.8 grams of protein, 18 grams of fat, and 44 grams of carbohydrates.

Cornbread Stuffing is a delicious blend of crumbled cornbread, sautéed onions, celery, and savory herbs, bringing together Southern comfort and festive flavors. Originating from the rich culinary traditions of the American South, it's a staple at holiday gatherings and family feasts. While the cornbread provides a delightful sweetness and crumbly texture, the veggies add a nutritious crunch. Though it can be hearty and indulgent, you can easily make it healthier by using whole grain cornbread and adding fresh vegetables. Indulge in this classic dish that warms the heart and elevates any meal!

Nutrition Facts

Serving size	(200g)

Amount per serving	% Daily Value*
Calories	358

Total Fat 17.6g	0%
Saturated Fat 3.52g	0%
Polyunsaturated Fat 5.42g
Cholesterol 0mg	0%
Sodium 1052mg	0%
Total Carbohydrate 43.8g	0%
Dietary Fiber 5.8g	0%
Total Sugars 0g
Protein 5.8g	0%

Vitamin D 0IU	0%
Calcium 52mg	0%
Iron 1.88mg	0%
Potassium 124mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.4%

Protein: 6.5%

Carbs: 49.1%