Corn on the cob with butter

Item Rating: 79/100

One cup of Corn on the cob with butter is around 237 grams and contains approximately 238 calories, 4.6 grams of protein, 9.2 grams of fat, and 42 grams of carbohydrates.

Corn On The Cob With Butter is a classic summer delight that brings together sweet, juicy corn and creamy, rich butter. Originating from the Americas, it’s a staple at barbecues and cookouts. Simply cooked and often grilled to perfection, each bite offers a burst of flavor that’s both satisfying and nostalgic. While corn is a good source of fiber, vitamins, and antioxidants, the addition of butter adds richness but also calories. Perfectly paired with a sprinkle of salt or a dash of herbs, Corn On The Cob With Butter is a delicious treat that celebrates the flavors of summer. Enjoy it as a comforting side or a light snack!

Nutrition Facts

Serving size	(236.9231g)

Amount per serving	% Daily Value*
Calories	238.4617

Total Fat 9.2308g	0%
Saturated Fat 4.6155g	0%
Polyunsaturated Fat g
Cholesterol 23.077mg	0%
Sodium 126.154mg	0%
Total Carbohydrate 41.5385g	0%
Dietary Fiber 4.6155g	0%
Total Sugars 13.8463g
Protein 4.6155g	0%

Vitamin D 0IU	0%
Calcium 4.6155mg	0%
Iron 1.5386mg	0%
Potassium 373.8461mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%

Protein: 6.9%

Carbs: 62.1%