Corn gorditas

Item Rating: 74/100

One cup of Corn gorditas is around 250 grams and contains approximately 545 calories, 10 grams of protein, 15 grams of fat, and 90 grams of carbohydrates.

Corn Gorditas are delicious, traditional Mexican delights made from masa harina, giving them a soft, thick texture. These corn-based pockets are often filled with a variety of ingredients, like savory meats, fresh vegetables, and creamy cheeses. Originating from the heart of Mexico, they can be enjoyed as a hearty snack or a satisfying meal. The use of corn makes them naturally gluten-free, and when filled with nutritious toppings, they can be a healthier choice compared to other fried snacks. Indulge in the vibrant flavors and wholesome goodness of Corn Gorditas, a delightful treat for any occasion!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	545

Total Fat 15g	0%
Saturated Fat 2.5g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 750mg	0%
Total Carbohydrate 90g	0%
Dietary Fiber 10g	0%
Total Sugars 2.5g
Protein 10g	0%

Vitamin D 0IU	0%
Calcium 250mg	0%
Iron 3.75mg	0%
Potassium 375mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.2%

Protein: 7.5%

Carbs: 67.3%